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Pension, Café, Pizzeria Central, Greding | Hotel Pension am Marktplatz in Greding | Vanillekipferl

Pension · Cafe · Pizzeria Central Greding

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Vanillekipferl

Zutaten:

300g Mehl, 2 Eigelb, 200g kalte Butter, 100g Zucker

150g abgezogene gemahlene Mandeln

Zubereitung:

  • Alle Zutaten schnell zu einen Teig kneten und 30 Min kalt stellen
  • kleine Hörnchen formen und auf ein eingefettetes Backblech legen
  • Backen bei 175°C ca. 10 Min.
  • In Zucker wenden